Chicken is a popular and versatile meat that can be used in a wide variety of dishes. However, storing chicken properly is important to prevent the growth of harmful bacteria that can cause foodborne illness. In this article, we’ll take a look at how long chicken is good for in the fridge, and some tips and tricks to keep it fresh for as long as possible.
How Long Is Chicken Good For In The Fridge?
The length of time that chicken is good for in the fridge can vary depending on a few factors, including the type of chicken and how it was stored. Here are some general guidelines to follow:
- Raw chicken: Raw chicken should be stored in the fridge for no more than 1-2 days before cooking.
- Cooked chicken: Cooked chicken can be stored in the fridge for 3-4 days before it should be consumed.
- Leftover chicken dishes: Dishes made with leftover chicken, such as soups or casseroles, can be stored in the fridge for 3-4 days.
It’s important to note that these are general guidelines, and the exact length of time that chicken is good for in the fridge can vary depending on factors such as the temperature of your fridge and how well-sealed the chicken is.
Tips for Keeping Chicken Fresh in the Fridge
Now that you know how long chicken is good for in the fridge, here are some tips and tricks to help keep it fresh for as long as possible:
- Store chicken properly: Raw chicken should be stored in the coldest part of your fridge, usually at the back. Keep it in its original packaging or in a sealed container to prevent cross-contamination with other foods.
- Use a meat thermometer: When cooking chicken, use a meat thermometer to ensure that it reaches an internal temperature of at least 165°F (74°C) to kill any harmful bacteria.
- Use or freeze chicken before it goes bad: If you know you won’t be able to use your chicken within the recommended time frame, consider freezing it instead. Frozen chicken can be stored for up to 6-12 months.
- Don’t leave chicken out at room temperature: If you are thawing chicken or have cooked chicken that you aren’t planning to eat right away.